Cinneplex

Cinneplex contains...

• Cinnamon - Studies report bioactive compounds in cinnamon that can inhibit PTP-1, an enzyme that inactivates insulin receptors. Recent studies have determined that daily consumption may significantly reduce blood sugar, cholesterol and triglyceride levels in non-insulin dependent type 2 Diabetes patients following 40 days of cinnamon supplementation.
• American Ginseng - promotes significant reduction in blood sugar levels.*
• Gymnema Leaf Extract - has been shown to enhance the glucose lowering effects of insulin and oral hypoglycemic agents. Also was shown to reduce serum triglycerides, total cholesterol, VLDL, and LDL.
• Green Tea Polyphenols - The erythrocytes of individuals with diabetes have high levels of markers for oxidative stress.  A handful of tea catechins have been shown to protect the erythrocyes from oxidative stress, with EGCG being the most effective.  Research shows that tea polyphenols, especially EGCG, enhance insulin activity.
• ALA - Diabetes is associated with an increased production of free radicals, a key factor in the developement of hypertension in type 1 and type 2 diabetes.  A study reported in 2005 found that high blood pressure and vascular oxidative stress only occur when elevated glucose occurs with high insulin levels, as typified by Metabolic Syndrome.  Researchers concluded that treatment with ALA may help to prevent both oxidative stress and hypertension.
• Chromium - Blood chromium levels tend to decrease with age and are typically found to be deficient in type 2 diabetes Studies show that chromium supplementation enhances the metabolic action of insulin and may reduce some of the risk factors for cardiovascular disease, especially for overweight individuals

* Disclaimer: May potentiate the stimulant effects of caffeine when consumed concurrently and is not recommended during pregnancy and lactation.